How Farmers Raise And Process Millions Of Geese - Goose Farm | Processing Factory
Hello friends did you know Chinese people earn more than 1 billion USD in 2023 from processing Foy grass this huge number shows the popularity of this lxury food so what makes Foy grass so [Music] popular join me to discover how to prepare the world's largest Goose liver dish in the following video [Music] first the goose was domesticated from the European gr Goose they were later introduced to China through trade on the Silk Road they are raised for fur and meat bringing a large source of income to farms in China the most famous being the longu swan Goose breeding Farm in Sichuan Province do you wonder about the characteristics of this Goose they often have long neck like ostriches it has a medium siiz healthy appearance and short legs soft thick fur that comes in many different colors from white black to Gray and many other variations to have a healthy Goose breeders need to take very good care of [Music] them on average they consume about 3 to 4 pounds of food a day their food is usually a growth state stimulant for meat thanks to Modern breeding methods they contribute to the economic development of farmers in Sichuan [Music] Province generating a stable income from Goose farming has become a popular business model with breeds such as Sky grass goose and other breeds but what few people know is that goose also contributes to the economy bringing significant profits currently the goose is widely bred and is considered the largest Goose species [Music] globally potential business opportunities for those involved in livestock farming gooses are known for their simple breeding process and high adaptability making them the perfect choice for those new to the livestock sector Goose to start the incubation process and create a baby goose [Music] Farmers often start by collecting eggs do you want to visit the egg collecting Farm if so leave comment number one and you as a breeder share the new ways of caring for geese that you are applying to get delicious dishes made from Goose liver you should not skip the breeding [Music] process before entering the incubation stage the most important important aspect is to choose eggs that are uniform in size and shape without any signs of damage each incubator tray usually contains hundreds of [Music] eggs the incubator is equipped with ventilation fans to ensure air circulation preventing eggs from being damaged and providing the stable temperature necessary for the incubation [Music] process after a certain period usually about 188 to 21 days people will spray cold water on the eggs in the incubator this action helps create a temperature Spike simulating natural conditions and stimulating the eggs hatching process when the eggs have been incubated in the oven for enough time they will be taken to another area and covered with a layer of towel spreading a towel helps maintain humidity and warmth creating a favorable environment for the eggs to hatch at this time the eggs will begin to hatch into babies opening a new cycle in the poultry production chain they will be vaccinated before being sent to another breeding [Music] area besides to develop goose eggs well a stable temperature is maintained usually around 29 to 37° F and humidity is maintained from 55% to 60% throughout the incubation period this is very important to ensure the development of goose [Music] eggs the success of the incubation process and the healthy development of the goslings to monitor the development of the goslings [Music] farmers use high-intensity light to observe the internal development of [Music] eggs they can detect early signs of any abnormal egg development or health problems so they can be removed early they are then taken to a breeding area with electric heating s to create a warm and comfortable environment for the young geese especially in winter weather it helps goslings and increases their resistance baby geese need a more careful and digestible diet usually small nutritious granules around 4 to 6 weeks of age they will be exposed to the natural environment and practice resistance training to help make the goose liver bigger and more delicious do you know the difference between raising geese outdoors and in a barn grazing geese outside in their natural environment can allow geese to move freely and find food from their surroundings meanwhile raising geese in pens typically requires providing food and water to the geese in a controlled environment often with pre-prepared feed do you know the difference between raising geese and raising chickens that is the environment where geese are raised there will be a tank for them to swim in helps them reduce air temperature in hot climates at the end of the breeding process on the farm after about 60 to 70 days of age when the geese have reached the appropriate weight and size they are brought to the Foy grass processing area this is the period when Foy gr is considered most suitable for processing and use in traditional and Specialty dishes if you know how many geese a heavy truck can transport please comment below however before processing Goose liver goose is often injected into the body with a large amount of barley or beans to increase the size of their liver this causes the liver to swell giving a distinctive flavor to the final product called Foy grass in the Foy Gras processing Factory the process is carried out carefully and professionally first the geese are hung on a special production line staff participating in the liver removal process will wear white protective clothing to ensure Food hygiene and safety they will carefully separate the lower part of the goose to access and remove the liver thoroughly without damaging the liver Foy grass generally ranges in weight from about 1 to 2.5 lb depending on the size of the goose after the liver is removed the rest of the goose will be transferred to other lines to continue processing this may include skinning meat removal or subsequent steps in the production of goose meat products or other Goose byproducts at each processing process products made from Goose in the processing area will be processed with modern technological Machinery are you curious about how this food is prepared comment number one if you have enjoyed traditional Chinese food when you use products made from Goose liver what will you provide your body Foy grass is a rich source of protein B vitamins and minerals such as iron and zinc in particular it provides essential amino acids and unsaturated fatty acids which help strengthen cardiovascular health in the immune system the cost of products made from foas usually ranges from 20 to 40 USD per pound consuming Foy can help improve liver function increase resistance and support digestion however it is important to use it in balanced amounts that are consistent with your daily diet do you have any new farming methods for Chinese people on how to take care of geese please comment number two if you have a new method to exchange and share experiences with everyone thank you for accompanying me until the end of the video quickly press the like button and channel subscription button to watch the latest processing and breeding processes of Chinese people on farms since the second half of the 20th century the proportion of chickens raised has skyrocketed about 70% of the world's chicken are raised for [Music] meat it takes only about 5 to 7 weeks to raise chickens to the weight required for processing it would be better for them if they lived in an environment where their feet wouldn't touch water or [Music] feces this Farm is one of cumberland's pioneers of vinyl [Music] flooring it has been researched for hundreds of hours and tested in 2009 each plastic floor panel can hold up to 265 lb making it very [Music] durable chickens on this Farm can move freely and they especially do not come into direct contact with [Music] feces thus minimizing the risk of infections such as respiratory diseases parasitic infections chest blisters and dermatitis of the feet furthermore the elevated structural design and parket Floors make cleaning and disinfecting quick and easy [Music] the ventilation system is above the floor providing a comfortable atmosphere for the chickens eliminate toxic gases and provide easy temperature control for the [Music] tropics for such a chicken farm it only needs to be installed once and can be used for a long time each Farm built on the model of such an animal farm will save $88,000 for the ranch owner once the chickens gain weight they are placed in cages and transported to the processing plant the process of slaughtering millions of chickens every day is carried out in a closed manner to ensure Food hygiene and safety requirements the chicken cages will be passed through a conveyor system through a machine that makes the chickens lose Consciousness they will not have to suffer during the processing chicken cages run through the machine and into the processing plant chickens will be hung on hooks on the conveyor [Music] belt they will continue to pass through the hot water dispenser to better support the next process nine feather Pickers work together so that chicken's skin is quickly cleaned and the skin is not [Music] torn after the chicken skin is cleaned the chicken continues to run along the conveyor belt to the checking machine [Music] the machine will check both the front and back of the chicken to see if there are any tears or problems the problem chickens will be removed [Music] immediately next the chicken will be passed through hooks with different colors for easy tracking [Music] at this stage the chicken will have its internal organs removed and washed through a layer of organic antibacterial water to reduce [Music] bacteria the next chicken will be refrigerated normally chicken will be washed with chlorine water for cooling but modern processing plants now use 100% air for [Music] cooling it takes about 2 hours for the chickens to move through the 2-m conveyor belt dirty areas will be treated immediately to ensure food [Music] safety after being cooled the chicken will go to another room to enter the processing stage chickens with dark white meat will be packaged [Music] whole however it is necessary to rely on their weight chickens that way more will be divided into [Music] Parts each bird in turn runs through the machine to have its wings cut it will then pass through the brisket purifier after being filtered the chicken breast will be deboned so that the meat is not affected [Music] Ed the pieces of brisket will follow the conveyor belt through a process of manual processing the workers here will remove the remaining fat and Bones from the breast meat the breast meat is then reexamined with an X-ray scanner the eyes will also be boned and manually defatted after going through all the stages they will be packed they are sealed in vacuum bags to ensure that bacteria cannot get inside the Packaging Systems in this Factory all operate like robots on their own this is the best because there doesn't seem to be any use of Human Resources here this is typical of the leading modern chicken processing plants in the United States do you want to own such a modern Factory chain what about the processing factories the method of producing Ducks begins with selecting the appropriate duck species for your production [Music] objectives there are two types of ducks meat ducks and egg Ducks meat is often higher in bulk and raised with the intention of exporting products whereas duck eggs are chosen for egg [Music] production it is critical to care for and create an appro R living environment for Ducks this involves supplying heating systems dining rooms drinking water and guaranteeing hygienic [Music] conditions to thrive the place needs a warm dry and pleasant atmosphere nutrition is equally crucial in Duck husbandry ensure that your ducks are getting the proper quantity of nutritional formula for development and production the particular sort of food will vary depending on the breed of duck you [Music] raise Medical Care and illness control are essential for duck Health it is vital to monitor duck health and administer medicines on a regular basis [Music] the projected time is typically determined by the type of duck and your [Music] goals the posture normally begins between 5 and 7 months of age and can last for several [Music] years on most Farms they are vaccinated as they hatch [Music] in addition to semi-free range environments egg laying ducks can also be kept entirely in cages feed for laying ducks can also be provided entirely with industrial feed duck eggs will begin to lay eggs at roughly 20 22 weeks duck egg products may leave an indelible impact on [Music] you an Ord Ary duck may lay 250 to 300 eggs each [Music] year time and temperature can have an impact on duck egg [Music] products at temperatures ranging from 20 to 25° C the posture is typically Pleasant any temperature fluctuation or poor timing might reduce production they will be replaced by another flock of ducks in around 2 to 3 [Music] years when it comes to collecting you must be cautious and efficient the Ducks are retrieved daily from the nest and placed in a safe confined [Music] setting to avoid contamination the project must be completed while maintaining cleanliness and Al itude protection the duck eggs are then transported to the first process packaging [Music] facility in this case an automated equipment system assures that each outcome is technically verified to verify [Music] quality any out of the ordinary or corrupt condition will be rejected a packaging business May produce hundreds of egg cartons every hour Automation in this process ensures efficiency and improves package [Music] quality this might help duck egg exports which are a vital element of the US Food sector [Music] every year the United States sends a huge number of eggs to overseas the markets therefore contributing to International Commerce and enhancing export performance this also ensures that American duck eggs have a significant presence in the global market and can satisfy the demands of customers worldwide what about duck meat are you interested in how they are prepared handling and preparing Ducks normally starts with cautious handling of the Ducks they are suspended on conveyor belts to guarantee that they are handled in a Humane and efficient [Music] manner the Ducks will be electrically stunned after being placed in the Factory's stunning system to guarantee they do not experience discomfort following the preceding processes the duck will go through a hot water module process to soften its [Music] feathers an epilator will be used to efficiently remove hair while protecting the skin the duck will continue the experience once the feathers are [Music] removed the removal of the duck's organs and internal organs is a critical [Music] phase the propeller is removed and put into a screw making machine to ensure maximum freshness by avoiding bacterial development finally the Ducks will be passed along each row of conveyor belts to remove any remaining water [Music] duck meat products from processing factories are often packaged in different specifications to suit consumer [Music] needs freshly treated birds can be packed whole or in smaller parts and chilled for Quality [Music] preservation modern processing machines handle all of these procedures and the staff here are in charge of controlling the chain system so that it may run more more [Music] freely raising Ducks collecting eggs and processing duck meat in a contemporary industrial setting thus require advanced technology as well as adherence to cleanliness and quality [Music] standards this guarantees that we have safe and delicious food for our family dinners the most modern Goose raising technology and Goose processing line are immed mediately adjacent join us in [Music] watching because large-scale industrial chicken farming has long been considered a very popular and relatively profitable business more than 37 billion chickens are raised every year to provide an important food source and contribute to Growing world economies especially for countries with modern agriculture like Europe since 1960 free range chicken farming has been practiced and up until now many countries have been applying this model as you can see the image of freerange chickens looks like birds wandering around the vast grassland enjoying a free and happy life they will have most of the day to freely forage in the fields and when it gets dark they will return to the farm to [Music] rest currently many farms have switched to free range farming or farming in large barns instead of narrow barns which is considered a bright spot in the livestock industry in European [Music] countries according to EC estimates the conversion rate to free range chicken farming increased by 1.1% over the same period last [Music] year especially in the Netherlands many poultry Farms have banned cage models to switch to raising freerange chickens chicken farms follow a conventional Barn model with humans setting some regulations and the amount of food for [Music] them however for Freer range chickens in addition to the main food being corn rice and synthetic bran they can also find other foods such as grass and insects to supplement nutrition after many years of raising the experience of Belgian Farmers chicken production has been highly effective it is necessary to pay attention to a number of factors when choosing breeds and arranging [Music] cages during the farming process Farm owners regularly check the barn and chickens to avoid disease outbreaks in the poultry population there are almost no General regulations for Freer range chicken [Music] farms each farmer will have a different approach and this depends on the economic and environmental conditions of their [Music] Farm normally the farm will be designed so that chickens are raised in a dry clean environment with enough light and [Music] wind this purpose is to ensure safety which will also make it more convenient for Farmers to car care for [Music] chickens for freerange chickens the barn model will be more spacious can accommodate a large number of chickens and has a ventilation system to create a comfortable environment for [Music] them visit a Freer range chicken farm in England you see if weather conditions allow Farmers here will release them into Fields or large Hills like [Music] this here the chickens can eat drink Run and Jump freely and then they will be brought into the cope at night or when the weather is bad food safety requirements for poultry farmers are quite complex therefore raising chickens not only requires patience and hard work but people also have to be creative to give them space to [Music] grow some farms in Belgium have successfully raised chickens in AGR forestry systems this creativity has helped him achieve proud results for his farm Some Farms will prepare their own food from agricultur natural products to supplement nutrients for [Music] chickens similar to the agroforestry model this helps Farmers avoid wasting agricultural products and their chickens also have more food sources on a small farm in eastern France this farmer can Harvest up to 850 eggs a day if raised properly to produce eggs the yield is very high the sad thing is that today most chickens are raised for raw eggs on Industrial farms and are not allowed to go Outdoors at all most of them live their entire lives in small cages with very few hens raised on free range Farms like ours as you can see in this video chickens are quite sensitive to temperature depending on their age they will have different levels of heat tolerance longtime workers at this chicken farm shared that they regularly check temperature humidity and light this is the condition that ensures chicken Health most breeders find that Broiler chicken breeds have a relatively rapid development process both from the hatchling stage to the adult stage which is about 4 to 6 weeks however egg laying chicken breeds will need a longer development time chickens need 18 to 22 weeks to mature and the development process of egg laying chickens will last from 50 to 60 weeks in addition Farm owners often have to pay attention to Legal regulations on food safety and the environment correct implementation of the chicken raising process will help improve productivity and economic efficiency in industrial chicken farming and chicken production while ensuring product quality and food safety for customers thank you so much guys for watching this video so since we don't really have any clue of what kind of difficulties that you could be facing in your Farms please don't forget to share all the problems you're facing and obstacles you're going through as this will tremendously help us with our upcoming videos
2024-06-03 16:12
